Wine Down Wednesday: Harry’s Continental Kitchens

SARASOTA, Fla. (WWSB) - Today in our kitchen Hal Christensen, General Manager, and Geoff Pinter, Bar Man, from Harry’s Continental Kitchens joined is to make a few New Fall Small Plates.Six new fall small plates, all under $30 are available this month only during dinner from 4:45pm - 8:45pm. The menu includes: Wagyu blue burger salad, spicy fried chicken thigh with gochujang, local littleneck clams linguine, grilled octopus, fall squash ravioli, and crispy pork belly.525 Saint Judes Drive Longboat Key, FL 34228harryskitchen.comIn partnership with Sarasota-Manatee Originals, 70+ locally owned eateries are featured every Wednesday.